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化学化工专业英语 第2版pdf电子书版本下载

- 龚文君,张裕平,姚树文主编 著
- 出版社: 北京:化学工业出版社
- ISBN:9787122199935
- 出版时间:2014
- 标注页数:259页
- 文件大小:53MB
- 文件页数:268页
- 主题词:化学-英语-高等学校-教材;化学工业-英语-高等学校-教材
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图书目录
Part A Comprehensive Articles 1
1.Chemistry:a Science for the Twenty-First Century 1
2.What is a Chemical Engineer? 9
3.Applications of Inorganic Chemistry 16
4.The Map of Organic Chemistry 22
5.Introduction to Analytical Chemistry 26
6.What is Physical Chemistry? 32
7.Working in the Lab 37
8.Basic Laboratory Apparatus and Manipulation 41
Part B Basic Knowledge of Chemical Engineering 49
1.Chemical Engineering 49
2.The Difference between Engineering and Science 49
3.Pipe Lines 50
4.Valve 50
5.Centrifugal Pump 51
6.Cyclone Separators 52
7.Cooling Towers 53
8.Membrane 53
9.Reverse Osmosis 54
10.Diffusion Process 54
11.Simulation of Chemical Process 55
12.Filtration 55
13.Evaporation 56
14.Crystallization 56
15.Drying 57
16.Mixing 57
17.Distillation 58
18.Adsorption 59
19.Reciprocating Compressors 59
20.Batch and Continuous Process 60
21.Continuity Principle in Steady State Process 60
22.Removal of Dust from Gases 61
23.Centrifugal Settling Process 62
24.Heat Transfer 62
25.Heat Exchangers 63
26.Single-and Multiple-Effect Evaporation Operation 64
27.Crystallization Equipment 64
28.Extraction 65
29.Liquid-liquid Extraction 66
30.Fluidization 67
31.The Phenomenon of Fluidization 67
32.Applications of Size Reduction 68
33.Size Reduction 69
34.Characterization of Solid Particle 70
35.Screening 71
36.Instrumentation and Control 72
37.Supercritical Fluids 73
38.Supercritical Fluid Extraction 74
39.The Material Balance 75
40.The Energy Balance 76
41.The Ideal Contact(the equilibrium stage model) 76
42.Rates of an Operation(the rate of transfer model) 76
43.Application of Computers in Chemical Engineering 77
44.Chemical Manufacturing Process 78
45.Biotechnology 79
46.Bioengineer 80
47.Genetic Engineering 80
48.Tissue Culture 81
49.Cloning 81
50.Fermentation Technology 81
Part C General Chemistry 83
1.Introduction of General Chemistry 83
2.Atomic and Molecular Structure 87
3.Matter States 92
4.The Classification of the Elements 103
5.Chemical Bond and Bonding Theory 106
6.Chemical Reaction and Equilibrium 110
7.Brφsted Acids and Bases 115
8.Structure and Nomenclature of Hydrocarbons 120
9.Aromatic Compounds 128
10.Type of Organic Chemical Reactions 134
11.Briefing on Chemical Thermodynamics and Chemical Kinetics 139
12.High Performance Liquid Chromatography and Capillary Electrophoresis 143
13.Structure Determination 151
14.Electrochemistry and Nuclear Chemistry 162
15.How to Develop a New Pesticide 167
16.Nanotechnology 171
17.Colloid 177
18.Ceramic 183
19.Biomaterials:Body Parts of the Future 188
Part D Chemistry Glossaries 195
1.General Chemistry 195
1.1 Atoms,Elements and Ions 195
1.2 Electrons in Atoms 198
1.3 Gases,Liquids and Solids 201
1.4 Solution 206
1.5 Reactions in So1ution 209
2.Inorganic Chemistry 213
2.1 The Periodic Table 213
2.2 Chemical Bonds 215
2.3 Redox Reactions 220
2.4 Simple Compounds 222
3.Organic Chemistry 226
3.1 Organic Chemistry 226
3.2 Polymer 231
4.Analytical Chemistry 232
4.1 Basic Terms 232
4.2 Base Units 236
5.Physical Chemistry 241
5.1 Energy and Chemical Change 241
5.2 Reaction Rate 245
5.3 The Quantum Theory 247
6.Other Related Chemistry 250
6.1 Consumer Chemistry 250
6.2 Environmental Chemistry 252
6.3 Biochemistry 252
Appendix 255
Appendix Ⅰ IUPAC Names and Symbols of Elements 255
Appendix Ⅱ Laboratory Equipments 258
References 259